Matcha log cake

I modified this from NasiLemakLover's blog (link below). The sponge cake is the same and I only changed the cream. * make one 11" x 14" (approximate) roll Ingredients 26g unsalted butter, melted 84g egg yolk (5 medium egg yolks) 26g caster sugar 10g matcha¬†powder 126g egg white (4 medium egg whites) 80g caster sugar … Continue reading Matcha log cake